• 1# Ground Beef

• 1# Ground Pork

• 1# Ground Veal

• 1 red onion diced

• 4 celery stalks diced

• 3 carrots diced

• 2 cups white wine

• 2 cups milk

• 24 oz. can tomatoes

Brown meats, add veggies, add wineand reduce by half.  Add milk (enough to
cover the meat) and the tomatoes.  Simmeruntil tender and reduced.  Season with
salt and pepper.