CAULIFLOWER DISH FROM MARTY THOMAS

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  • 2 # cauliflower

  • 1/3 cup plain yogurt

  • ¼ cup parmesan grated

  • ¼ cup Dijon mustard

  • ¼ t. tarragon

Oven at 375 degrees.  Spray an 8” square pan with butter (PAM)

Steam cauliflower until just tender.  Mix resnt of ingredients and spoon over steamed cauliflower in square pan. Sprinkle with bread crumbs and bake 15-20 minutes.