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2 cups flour
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1 cup butter
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½ cup sugar
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4 eggs
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4 T. lemon juice
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2 cups sugar
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4 t. flour
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1 t. baking powder
Mix flour, butter and sugar (1/2 cup) and pat into a 9 x 13 pan. Bake at 350 degrees for 15-20 minutes until light brown. Mix together remaining
ingredients and pour over baked batter.
Return to oven and bake another 25 minutes. Cool and frost with glaze:
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1 cup powdered sugar
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2T. lemon juice