• 4-5 # boneless pork loin roast

• ¼ cup soy sauce

• ¼ cup bourbon

• 2 T. brown sugar

Marinate roast for several hours in mixture of soy, sugar and bourbon.  Bake 350 degrees for 2-2 ½ hours until done. 

Serve with sauce below:

• 1/3 cup sour cream

• 1/3 cup mayonnaise

• 1 t dry mustard

• 1 t shallots finely chopped

• 1 ½ t vinegar

Mix and let stand one hour.