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2 cups of Mazola Oil
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½ cup + 2 T apple cider vinegar
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1 T garlic powder
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1 T salt
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½ T accent
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½ T oregano
Mix all of the above in an appropriately sized jar. Shake vigorously. Let sit for one day. Use over any salad, but Greek (beets, eggs, chick peas, tomato, cute) is the best.